Italian Drunken Noodles: A Bold Fusion of Comfort and Spice
This recipe blends Italian pantry staples with the punch of Southeast Asian spices to create a bold, comforting noodle dish that leans on tomato, basil, garlic, and a savory umami kick. The approach keeps Italian textures familiar while adding the quick, high-heat technique that makes spicy noodle dishes sing. For a vibrant green side that…
