Oven Roasted Garlic Cabbage Steaks – MushroomSalus

Oven-roasted garlic cabbage steaks deliver caramelized edges, a tender heart, and bold garlicky flavor with minimal hands-on time. For more cabbage-forward ideas that complement this dish, try these cozy cabbage dumplings.

Ingredients you’ll need

Use a firm head of green or Savoy cabbage, extra-virgin olive oil, plenty of fresh garlic, coarse salt, and black pepper. Optional add-ins that enhance the roasted garlic profile include smoked paprika, lemon zest, or grated Parmesan. If you want a hearty side that pairs similarly, check this German cabbage dumplings recipe for complementary textures.

Step-by-step roasting method

Slice the cabbage into 1–1.5 inch rounds to hold their shape. Brush both sides with oil and rub minced garlic into the layers so the cloves roast into the leaves. Roast on a rimmed baking sheet at 425°F until edges brown and centers soften, flipping once halfway through for even caramelization. Timing varies by cabbage size—plan 20–30 minutes.

Seasoning and garlic preparation

Use freshly minced or thinly sliced garlic rather than pre-minced jars for a bright roasted garlic flavor. Toss the garlic with oil and a pinch of salt before applying to each steak to distribute flavor and prevent burning. For other garlic technique ideas and flavor combos, see these garlic roasting tips that adapt well to vegetables.

Timing, temperature, and oven placement

High heat encourages Maillard browning; 425°F is ideal for deep caramelization without drying the center. Place steaks on a foil-lined sheet with the core side down to support structure. If your oven runs hot, lower to 400°F and add a few extra minutes, checking at 5-minute intervals.

Serving suggestions and easy variations

Finish with a squeeze of lemon, a drizzle of olive oil, or a sprinkle of flaky sea salt. For more texture, top with toasted breadcrumbs or shaved Parmesan. Serve these cabbage steaks as a vegetarian main, a simple side, or alongside roasted mushrooms.

Conclusion

If you want the original source for this style of roasted cabbage, the MushroomSalus roasted cabbage steaks recipe offers a close reference for technique and flavor. For another well-loved cabbage-steak take, compare method and seasoning ideas with the Cabbage Steaks Recipe at Love and Lemons.